The ‘Bake in Store’ format, a first for India, has launched exclusively at its Red Chillies store in Khar, Mumbai.
Starbucks, in a first for India, will serve freshly baked items inside the store. The ‘Bake in Store’ format has come alive at its Red Chillies store in Khar, Mumbai.
The #FreshlyBakedAtStarbucks menu features offerings like the Cocoa Hazelnut Croissant - a heavenly pair of cocoa-hazelnut encased in between a captivating golden brown flaky & buttery pastry; Chocolate Twist - a flaky and chocolatey delight with a touch of confectioners custard; Onion & Cheese Twist - a flaky croissant strip with flavours of onion and cheese topped with some nigella and quinoa seeds; and the all-time favourite Butter Croissant, which can be enjoyed with a berry preserve and the berry-licious Strawberry Lattice, a golden and flaky crust with a strawberry flavoured delicious filling.
Deepa Krishnan, Director - Marketing Tata Starbucks said- “Introduced for the first time, the exciting ‘Bake-In’ concept will have our store partners baking some of the coffeehouse favourites freshly in-house. This innovation honours our commitment to continue elevating the signature Starbucks experience and delighting our customers.”
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