Saritha Rajagopal, creative director of the fresh food brand tells us how it celebrated World Idli Day 2024 with the senior women.

By 2025, half of iD Fresh Food's delivery fleet will undergo transition, with the remaining 50% slated to transit by 2027.

These variants will be launched in Bangalore followed by the other cities in the next two months.

Prior to this, Rajat worked as the managing director at Marico Bangladesh.

Rahul Gandhi, CMO, speaks about the brand’s growth plans, domestic and international expansions and its marketing strategy.

Ranjana Mangla, head ad revenue, Sony LIV, speaks about the culinary show's exclusive streaming on the OTT platform.

A butter stick is the ready-to-cook company's latest innovation. Here's a look at its other novel products.

The food brand launched a tech-based point of sale ‘Shelf Bay-breaker’ to promote its coffee. 

The pour-to-perfection bottle resembles a cup and a dabara (filter coffee tumbler).

The ‘Squeeze & Fry Vada Batter 2.0’ is engineered to personalise medu vada preparation, and costs the same as the five-year-old prototype.